Deer

Processing

Let Us Process your Deer

Hunting is full of tradition. For many hunters, that tradition is part of their family and identity . For our customers, coming to French Settlement Sausage is a tradition all its own. French Settlement Sausage Co. was established in 2000 with a commitment to produce a pure, quality sausage. We make smaller batches to ensure our standards for sausage are maintained. We’re now offering the best deer processing available in the region. You know our name, and you know we supply the finest restaurants, stores and delis in South Louisiana. We are a family owned and operated business that’s devoted to maintaining our reputation for the highest standards of quality, cleanliness and absolute professionalism.When you bring your deer to French Settlement Sausage you’re coming for the variety, flavor, safety and standards of preparation that only we are able to offer. We offer you and your family a safe and convenient alternative to processing your own Deer.
Come and visit us, talk to our friendly and knowledgeable staff, chat with other hunters from around the region. We look forward to helping you process your trophy and become a part of your family tradition.
Sincerely
Brad Dixon
“Owner, operator FSS”

DEER PROCESSING FEES

DEBONING FEE…………………………………………..$1.00/LB 

GROUND MEAT ONLY……………………..………….$1.25/LB

GROUND MEAT WITH PORK……………………....$2.00/LB 

DEER BACON BURGERS (70/30)…………………..$2.00/LB 

VACUUM PACK……………………..………………………$.50/LB

 SMOKED SAUSAGE…………………..…………………..$2.75/LB

(MILD, HOT AND GREEN ONION) 

DEER PROCESSING FEES

DEBONING FEE: $1.00/LB 

GROUND MEAT ONLY: $1.25/LB

GROUND MEAT WITH PORK: $2.00/LB 

DEER BACON BURGERS (70/30): $2.00/LB 

VACUUM PACK: $.50/LB

 SMOKED SAUSAGE: $2.75/LB

(MILD, HOT AND GREEN ONION) 

Get IN touch

info@frenchsettlementsausage.com

(225) 698-3667

16685 Loflin Lane
French Settlement, Louisiana